Larmuseau snowballs are a recognised regional product, which dates back over a hundred years. It’s a fresh, tasty delicacy. The perfect snowball cracks when you bite it, and melts on your tongue like snow in the sun. This vanilla cloud, coated in a paper-thin layer of dark Belgian chocolate and sprinkled with powdered sugar, is still crafted using a traditional recipe.
The snowballs are packed in a little box. One box contains 18 snowballs.
Ingredients: Vegetable oils and fats (palm, coconut) – partly hydrogeneted, sugar, glucose syrup, chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavour), corn starch, salt, emusifiers: sunflower lecithin, E471; acid: citric acid, colouring agent: carotene, natural flavour
Contains soy. Can contain traces of milk.
Average nutritional values Original
Total per 100g
Saturated lipids: 30
Of which sugars: 34